Millet day
Posted by
Tiffany
on Friday, 9 October 2009
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We had guksu for lunch. Just noodle with anchovies broth plus as always kimchi. ^__^ My favourite is dried radish and dried pepper leaves mixed with gochujang. The taste was marvelous. Bun Sok prepared a lot of them for winter cause they could not get fresh vegetables, so they had to eat dried vegetables. She dried them earlier of June.
Later in the afternoon, we harvested millet. Hmm..This is my first time of hearing millet..ngehehe. Millet is from grain family. The plant looks almost similar to wheat but the taste is different.
I didn't bring my camera today during harvesting but here are some of my pictures of morning walk.
A shaman house.
Dandelion - remember the movie starring Hyun Bin and Lee Yeon Hee; A millionaire's first love?
Yeon Hee blew a dandelion.
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