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Making mandu from kimchi and tofu.
The kimchi jar in a secret room..hehe.
One of Bun Sok's tasty invention.
Sorting out the red beans or phat.
Eating tangerine and drinking mughwa tea while sorting the beans.
Bun Sok used this machine to make a dough for sujebi.
This is how you make sujebi.
The gochu garu mix for sujebi.
Whole radish kimchi.
Sujebi!
CK and me visited his university before I leave Busan. We went up to the hill and visited a buddhist temple inside the university. Later he prayed there cause he would be having a job interview in Seoul in the evening.
Very cute buddhist statue near the temple.
Miahaha..near the bus. I wish my university has this kinda bus.
Pooh + Shrek smoking..so weird!
A cute dog at the restaurant we went.
I ate kalguksu. Yummy...the food in the university was cheap.
We love this restaurant. So unique and pleasant scenery.
Later we visited Sallim club - I wore a hat for their performance.
CK performed Samulnori seriously with his junior for me.
A statue built by Sallim club.
The road that CK likes during autumn.
We donated for UNICEF here. 100 won equals to 3 bananas for this poor african country.
This is my deja-vu. I have dreamt of this place like months ago before I came to South Korea.
At the main gate of Pusan University.
I love autumn!! We collected some gingko leaves here for memory.
The zebra crossing that always make me confused.
Pusan University shuttle bus.
Mcdonalds in Hangul. The lunch set costs only 3,500 won for fillet o fish. Cheap!!
Oh..my Starbucks where I failed to surf internet here. T_T
A filming location of Queen Seongdok
The observatory at Tumuli Park
The huge tombs.
I walked from Tumuli Park to the Express terminal for about 20 minutes. An ahjumma was so kind and showed me the direction in Gyeongju accent. (which I understood very little..hehe)
